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Wild Caught Northeastern Cod, Chef Paul Prudhomme's Blackened Redfish Magic Seasoning, Pineapple, Red Onion, Red Bell Pepper, Cilantro, Jalapeño, Lime Juice, Sugar, Avocado Oil, EVOO, Salt, Pepper.

 

**Gluten Free, Dairy Free**

 

(Pictured Here Without Red Bell Pepper)

Blackened Wild Caught NE Cod with Pineapple Salsa

$18.95Price
Excluding Sales Tax |
0/200
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